Accommodation
There are numerous self-catering gites and B&Bs nearby for parties too
large to sleep in the chateau.
Exclusive hire of the 33 bedrooms with breakfast is 10,000 euros per day
(during the peak season).
Reception space
|
|
Surface |
Dimension |
Capacity |
|
|
banquet |
Cocktail [pax] |
|||
|
Salon des glaces |
90 m² |
15 x 6 x 5.5 |
90 |
120 |
|
Salon Louis XVI |
50 m² |
7 x 7 x 5.5 |
50 |
60 |
|
Salon Medicis |
35 m² |
7 x 5 x5.5 |
20 |
40 |
|
Marquee |
135 m² |
9 x 15 |
135 |
200 |
Catering
Wedding menu is 70 euros per person. The classic menu is available for
50euros per person.
Wine for 17euros per person.
Church
Not on site. The owner can provide details of local churches/chapels.
Extras (marquee hire, flowers, band/DJ, photographers)
The owner of the chateau is usually more than happy to help out or put
you in contact with the relevant local companies.
Breakdown of costs
The
inclusive price of the Castle
(May, June, July, August, Sept) 10 000,00 Euros
The 33
rooms of the hotel, from Saturday 14h00 to Sunday midday.
The exclusive area (the Château and it’s rooms and the 4 hectar park).
Breakfast served as a buffet for the people who are staying at the
Castle.
The
inclusive price for the Apéritifs
25,00 Euros
Champagne
Cocktail or an open bar 1h( a choice of 4 standard alcoholic drinks).
A choice of hor d’oeuvres from Provence, 5 pieces per person.
The
Wedding Meal
70,00 Euros
The meal
includes starter, fish, meat, cheese.
The dessert can be a classic dessert or sweet wedding pastries.
The piéce montée has a supplement of 7€ per person
Inclusive
drinks
17,00 Euros
The price
includes the Coteaux d’Aix en Provence (one bottle per 3 people), water
and coffee.
For the other wines from different regions, by arrangement
Price of a
bottle of Champagne
53,00 Euros
Champagne
Childrens’
Menu
30,00 Euros
Inclusive
with the meal( starter, main course, dessert), drinks included
Marquee
1 500,00 Euros
The
marquee can take up to 100 covers (dance floor and lighting not
included)